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Menu
Spice Shop is the perfect destination for those who want to indulge in the rich flavors and traditions of Indian food. Our menu, crafted by Chef Daniel Hsiung, features a perfect balance of spices and ingredients that will tantalize your taste buds. Whether’re looking for a classic or modern twist Indian cuisine, our restaurant promises to deliver an unforgettable dining experience. Come and join us for a culinary journey that you won't forget
Baingan Keema
Spicy eggplant with minced lamb
Fish Pakora
Crispy fish pakora marinated and then coated
with a mixture of besan, rice flour, cornflour and egg
Mulayama Veal Chaap
Veal rib chop with nut, yogurt and cardamon
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